First, I dyed the dough and rolled it out in logs, stacking the colors into a semi-triangle shape.
Then, I wrapped it in cellophane and shaped the triangle. I put it in the fridge overnight. Wicked easy to slice, and look how cute they are already!
Voila! Or, should I say, BOO! Delightful little candy corn shortbread cookies!
How delightful and delicious! It is always a special Halloween Treat to bake with you, Sweetie.
ReplyDeleteWe just got our batch of these in the mail! THANK YOU SO MUCH! They are wonderful! We have each had our fill and it took all my self control not to eat them all! You are one talented baker! Thank you!!!!
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